Banana Chocolate Chip Muffins

I have been playing with "gluten free" flours and everyone is such willing taste testers!

3 large ripe bananas

1/4 cup date sugar

1/4 cup coconut palm sugar

1/2 tsp xanthan gum
1 egg
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
**1 1/2 cups light flour blend
1/3 cup unsweetened applesauce 
1 cup Chocolate chips 

Mash bananas 

Add sugars, egg and applesauce

Add dry ingredients and mix well

Add chocolate chips

Bake 375° for 18 min

**Light Flour Blend for Muffins and cakes

3 cups Brown Rice

3 cups White Rice

1 1/2 cups Tapioca flour

1 1/2 cups Potato starch