I have always loved Hanne's liverwurst and never got her recipe. Discovered this one on Pinterest and utube https://youtu.be/kR6vp8kukM8 and it was a huge hit!
Anchovies (3)
Pork or chicken liver 1 lb
Pork fat 10 oz - used fresh back bacon
1 Onion roughly chopped
Blend in blender
Then add
2 Eggs
1/4 tsp Allspice
2 tsp Salt
1 tsp pepper
Blend
Pour into a bowl and add
1/4 cup whip cream
1/4 cup flour
Mix together and pour into a loaf pan
Lay 3 strips of bacon on top
Bake 60-70 min at 350°
No comments:
Post a Comment